Frittata di verdure
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Frittata di verdure Soprattutto per coloro che hanno problemi di glutine e non sanno cosa mangiare a colazione, questa frittata è sia di riempimento e delizioso.
Ingredienti
2 uova 1 fetta di formaggio bianco Preferibilmente funghi Preferibilmente pomodori ciliegia Sale e altre spezie a piacere 1 cucchiaino di burro
Preparazione
Sbattere tutti gli ingredienti tranne il burro con le uova fino omogeneizzato. Quindi versare questo composto nella padella con il burro. Lasciare la frittata a cuocere a fuoco basso con il coperchio chiuso. Godetevi il vostro pasto.
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