Puerro asado con bulgur Combine el bulgur, uno de los granos saludables, con los puerros, una de las verduras indispensables del invierno. Te gustará esta receta de bulgur pilaf abundante y nutritiva.
Ingredientes 1 cebolla mediana 6-8 puerros 3 cucharadas de aceite de oliva 2 cucharadas de aceite de oliva 1.5 tazas de agua caliente 1 cucharadita de sal Media cucharadita de pimienta negra
Preparación Limpiar los puerros y cortarlos en trozos pequeños. Cortar las cebollas en cubos. Freír las cebollas en 2 cucharadas de aceite de oliva. Cuando esté ligeramente rosado, añadir el bulgur y freír ligeramente. Agregue los puerros picados y saltee mientras revuelve. Puerro asado con bulgur Cuando los puerros se ablanden, añadir el agua caliente. Añadir las especias y cocinar a fuego lento con la tapa cerrada. Cuando el bulgur es suave, se puede quitar de la estufa. Disfruta de tu comida.
ACIBADEM Healthcare Group Hospitals and Clinics
With a network of hospitals and clinics across 5 countries, including 40 hospitals, ACIBADEM Healthcare Group has a global presence that allows us to provide comprehensive healthcare services to patients from around the world. With over 25,000 dedicated employees, we have the expertise and resources to deliver unparalleled healthcare experiences. Our mission is to ensure that each patient receives the best possible care, supported by our commitment to healthcare excellence and international healthcare standards. Ready to take the first step towards a healthier future? Contact us now to schedule your Free Consultation Health session. Our friendly team is eager to assist you and provide the guidance you need to make informed decisions about your well-being. Click To Call Now!*The information on our website is not intended to direct people to diagnosis and treatment. Do not carry out all your diagnosis and treatment procedures without consulting your doctor. The contents do not contain information about the therapeutic health services of Acıbadem Health Group.
